Lauren Blake-Whitney and Matt Pamidi, two aspiring graphic design talents hailing from Mission College, recently wrapped up a groundbreaking venture alongside Joint Venture Silicon Valley (JVSV). Their innovative teamwork revolved around elevating the visual identity of JVSV's premier yearly gathering,
The Confrérie de la Chaîne des Rôtisseurs (the Chaîne), the world's oldest and largest gastronomy and wine society, is excited to announce the upcoming Pacific Northwest Jeunes Chefs Rôtisseurs (JCR) Competition, scheduled to take place on March 23 at Mission College in Santa Clara, California.
Culinary enthusiasts and food connoisseurs of the Silicon Valley have a reason to rejoice as Mission Bistro reopens its doors in the Freeberg Hospitality Management Building. Following a brief hiatus, the student-led culinary venture is set to welcome patrons every Tuesday and Thursday from 11:30
Mission College is excited to share the news of the upcoming visit by a distinguished delegation, including students, faculty, and administrators from the prestigious I.S. Nursing College in Osaka, Japan. This visit, scheduled from February 22 to March 29, signifies the second year of a valuable
Mission College has experienced a substantial surge in enrollment for the upcoming Spring Semester of 2024. This growth builds on the resilience displayed in overcoming the challenges stemming from the aftermath of the COVID-19 pandemic. The headcount has risen by 12.3 percent in comparison to the
Mission College has experienced a substantial surge in enrollment for the upcoming Spring Semester of 2024. This growth builds on the resilience displayed in overcoming the challenges stemming from the aftermath of the COVID-19 pandemic. The headcount has risen by 12.3 percent in comparison to the