Earn Your Hospitality Degree

Study food prep, baking, restaurant operations, food and wine, food trucks, sustainable tourism, and more. If you're interested in landing a job in the hospitality industry, consider a degree or certificate from Mission's Hospitality Management program.

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Also, the Mission Bistro is operated by Hospitality Management students. In the final phases of their education, the students are eager to display their training and creative talents.

Two Hospitality Management students in uniform.

Hospitality Department

Program requirements, Program Maps, and courses in Hospitality.


Applications are Open

Female Hospitality Management student works in a food truck. She wears a chef's uniform and glasses.

Real-World Experience


Career Outlook

Skills Needed

  • Creative problem-solving.
  • Customer centric approach.
  • Management skills.
  • Communication skills (bilingual a plus.)
  • Cultural awareness in dealing with a variety of backgrounds/customs.
  • Multitasking.
  • Strong work ethic and commitment.
  • Professionalism.
  • Teamwork.
  • Knowledge of safety requirements and attention to detail.

Career Paths

If you don't know what to major in, or you already have a major but don't know how it translates into a career, start here. At Mission we can help you research your major and career options so you can make informed decisions. Read more about Career paths.

List of Careers in Hospitality and Tourism

  • Hotel worker, including operations, front desk, housekeeping, restaurant staff, and porters.
  • Pastry Chef
  • Restaurant operations, including cook, server, manager, host, bartender
  • Sommelier (expert in wine)
  • Restaurant Owner
  • Event Management
  • Executive Chef
  • Catering Manager or Assistant
  • Hotel General Manager and management
  • Housekeeper
  • Travel Agent and Tour Guide
  • Marketing and Public Relations